Qualification: Level 3 Diploma for the Early Years Educator
Unit: 1.1 Support healthy lifestyles for children through the provision of food and nutrition
Learning outcome: 6. Be able to support healthy eating in own setting.
Assessment criteria: 6.4 Make recommendations for healthy eating in own setting
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- Recommend to your manager improvements that could be made with regards to healthy eating in your own setting, e.g.
- Changes to meals/menus
- Activities
- Ways that special dietary requirements are displayed (e.g. photos of children and their allergies in the food preparation area)
- How information is exchanged between staff and parents
- Training courses that may be beneficial to staff
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